BBQ & Beer Pairings- You didn’t know you needed
BBQ just hits different with the right drink in hand. We’ve paired up your favorite Chilleen’s dishes with the perfect beers—from smoky brisket and Guinness to spicy wings and Heineken. Get the full list (and your next order idea) inside!
Nothing brings people together like slow-smoked BBQ and a cold drink. At Chilleen’s on 17, we’ve taken your favorite menu items and matched them with the perfect beverage to elevate the flavor and the experience. Whether you're dining in or planning your next visit, these pairings are sure to become your new go-to favorites.
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Top 10 Chilleen’s BBQ + Beer Pairings
1. Chili N Chips + Dos Equis Amber
Smoky meets smooth. The mild spice in our chili plays off the malty body of Dos Equis Amber like a match made in the Southwest.
Our home made Green Chilli a long time family recipe
2. Blackened Chicken Caesar Salad + Flagstaff IPA
The bold spice rub on our chicken meets its hoppy soulmate. This IPA’s bitterness adds a kick of contrast.
Perfect with our Blackened Chicken Caeser
3. BBQ Ribs + Shiner Bock
Sweet, sticky ribs meet the caramel richness of Shiner Bock. You’ll taste why this is a Texas-born favorite.
4. Smoked Brisket Sandwich + Guinness
Deep, smoky brisket and creamy Guinness? It’s like a backyard smokehouse got married to an Irish pub.
5. Grilled Chicken Sandwich + Pacifico
Light, clean, and refreshing—perfect to wash down our flame-grilled classic.
6. Potato Skins + Fat Tire Amber Ale
Toasty malt and cheddar-loaded potatoes are a comfort food dream team.
7. Ultimate Chicken Salad + Mango White Claw
Fresh greens and juicy chicken go surprisingly well with a splash of fruity sparkle.
8. Spicy Wings + Heineken
The heat is on! Heineken’s crisp bitterness cools the burn and cleans the palate.
9. Pulled Pork Sandwich + Modelo Especial
Smoky pork meets smooth Mexican lager for a full-bodied, easygoing combo.
10. (BONUS!) House-Made Ranch + Literally Anything
Let’s be honest, our house-made ranch deserves a pairing of its own. Try it with a light lager or sparkling water and thank us later.
